Chiqui’s Kitchen, founded in 2020, is the Boston area’s first food business specializing in artisanal, from-scratch Peruvian-style empanadas and more.​ We take pride in bringing the rich flavors of Peru to every bite of each melt-in-your-mouth empanada. We highlight indigenous ingredients and pair them with zesty dipping sauces, flavorful beverages, and indulgent desserts to evoke nostalgia and inspire your palate to travel to the Andes.

 

Come find us at farmers' markets and festivals around Boston, where we sell both ready-to-eat and frozen empanadas! We also have a fast-growing delivery presence catering to individuals, universities, and local businesses for private events.

Peruvian-style empanadas y más!

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